Can You Freeze Scalloped Potatoes

Scalloped potatoes are a classic comfort food dish, usually served with a creamy sauce that is rich and flavorful. This recipe for scalloped potatoes is easy to make and can be frozen for later use. This makes it perfect for meal prep and for making ahead for the holidays.

Ingredients

• 4 cups peeled and sliced potatoes
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 2 cups milk
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup shredded cheddar cheese

Instructions

1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13 inch baking dish.
2. Arrange the sliced potatoes in the baking dish.
3. In a medium saucepan, melt butter over medium heat. Stir in flour and cook for 1 minute. Gradually whisk in milk and bring to a boil, stirring constantly. Boil and stir for 1 minute, or until thickened. Remove from heat and stir in salt, pepper and cheddar cheese.
4. Pour sauce over potatoes and stir to combine. Cover with aluminum foil and bake for 45 minutes. Remove foil and bake for an additional 15 minutes, or until potatoes are tender and golden brown.

Nutritional Information

One serving of scalloped potatoes contains approximately 321 calories, 17.5g fat, 28.5g carbohydrates, and 11.8g protein.

Serving Suggestions

Scalloped potatoes are best served warm with a side of steamed vegetables or a leafy green salad. They can also be served alongside your favorite protein for a complete meal. For an extra special touch, top with a sprinkle of freshly chopped parsley or chives.

Can You Freeze Scalloped Potatoes?

Yes, scalloped potatoes can be frozen for later use. Allow the potatoes to cool completely and transfer to an airtight container or freezer bag. Label and date the container and place in the freezer for up to 3 months. When ready to serve, thaw in the refrigerator overnight and bake in a preheated oven at 375 degrees F (190 degrees C) for 30 minutes, or until heated through.

Scalloped potatoes are a classic dish that can be made ahead and frozen for later. This easy recipe is perfect for meal prep and making ahead for the holidays. With a few simple ingredients, you can have a delicious side dish that your family will love.