Beach Bar Tomato Soup

Warm up with a comforting bowl of Beach Bar Tomato Soup! This hearty soup is packed with flavor and nutrition. The perfect way to enjoy a cozy evening at home or on the beach. This recipe is easy to make, and it's sure to become a favorite in your home.

Ingredients

• 1 tablespoon olive oil
• 1 small onion, diced
• 1 clove garlic, minced
• 2 cans (14.5 ounces each) diced tomatoes
• 1 can (14.5 ounces) chicken or vegetable broth
• 1 teaspoon sugar
• 1 teaspoon Worcestershire sauce
• 1/4 teaspoon smoked paprika
• 1/4 teaspoon ground black pepper
• 1/2 cup heavy cream
• 1/4 cup freshly grated Parmesan cheese
• 1/4 cup chopped fresh parsley, for garnish

Instructions

1. Heat the olive oil in a large saucepan over medium heat. Add the onion and garlic and cook, stirring occasionally, until the onion is softened and lightly browned, about 5 minutes.
2. Add the tomatoes, broth, sugar, Worcestershire sauce, smoked paprika and pepper. Bring to a simmer and cook for 10 minutes.
3. Stir in the cream and Parmesan cheese and cook for 5 minutes more.
4. Serve the soup topped with parsley.

Nutrition Information

• Serving size: 1/4 of the recipe
• Calories: 177
• Total fat: 10 g
• Saturated fat: 5 g
• Cholesterol: 25 mg
• Sodium: 441 mg
• Total carbohydrates: 15 g
• Dietary fiber: 3 g
• Sugars: 8 g
• Protein: 6 g

Serving Suggestions

This soup is perfect on its own, but if you want to make it even heartier, you can add cooked chicken, sausage, shrimp, or beans. Serve with a side of crusty bread for dipping, and a simple green salad.

Enjoy a cozy evening with a bowl of Beach Bar Tomato Soup! This easy-to-make recipe is sure to become a favorite in your home.